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Gluten Free Flatbread - Caramelised Onion (150g) | Nairns

Original Price R 63.50
Current Price R 57.15

The perfect guilt-free yet delicious savoury snack! Nairns' Gluten Free Caramelised Onion Flatbread is the perfect alternative to your lunchtime sandwich. Packed with the wholesome flavour of wholegrain oats, with lots of room for your favourite toppings!

  • Bold caramelised onion flavour - delicious with cheeses, jams and hummus for a savoury treat
  • Large room on the flatbread for generous toppings
  • High in natural fibre, keeps you full for longer & gluten-free (so suitable for coeliacs)
  • No genetically modified ingredients
  • Convenient pouches for lunch-boxes and office lunches (2 x pack of 5)

Did you know? Flatbread is considered a healthier alternative to yeast-raised bread and is recommended by various dieticians or nutritionists.


Gluten-free wholegrain Oats (75%), tapioca starch, sustainable Palm fruit oil, maize starch, golden kibbled Onion (2.5%), Honey, sea Salt, raising agent (ammonium bicarbonate)

Note: Both our recipe and factory are nut free. We cannot guarantee that our ingredients are nut free. Manufactured on equipment that handles milk. Not suitable if you react to Avenin - a protein in Oats. 

How to use

Garnish with the toppings of your choice and enjoy (think jam, cheese, nuts!). Fabulous in packed lunches for work, or lunch boxes at school.

Tip: A perfect alternative to your lunchtime sandwich - and great with soup or salad. Also comes in 'Original' and 'Rosemary & Sea Salt' varieties. Store in a cool dry place. Once opened, store in an airtight container.

Why we love Nairns

Nairns offers a scrumptious a healthy alternative - wheat-free and gluten-free teatime (and anytime) treats. We love that this range of delicious oat cakes, biscuits, flatbreads, crackers and more, gives families a wholefood snack that's always a staple in the pantry, and perfect for lunch boxes too! 

This product has not been evaluated by the Medicines Control Council. This product is not intended to diagnose, treat, cure or prevent any disease.