Organic Jackfruit (400g) | Kapthura
[400g] Looking for a vegan meat alternative in savoury dishes or a delectable vegan snack? Kapthura Jackfruit is an organic Sri-Lankan fruit that takes on all flavours!
- Similar texture to pulled meat, amazing in savoury dishes, sauces or as an all-round meat alternative
- Add to baked goods - has ability to take on all flavours, and is low calorie
- Works extremely well in vegan dishes
- 100% organic jackfruit in brine
- No added sugars
Did you know? Jackfruit is the largest fruit to grow on a tree - in fact it grows on the tree trunk. Following a plant-based diet has so many advantages, not only for planet earth, but for your body, too!
Ingredients
Young Jackfruit, water, salt.
How to use
Jackfruit can be used in savoury AND sweet dishes - as it takes on any flavour! Use in dishes that require a savoury kick, or use as an addition to baked goods.
Tip: A delicious extra in chia pudding, porridge, or even vegan curries which require a savoury vegan meant enhancement!
Why we love this product
Research suggests that Jackfruit may provide a number of health benefits. It provides a low calorie and healthful source of vitamin C and other essential nutrients! We love that it is easily substituted for meat in vegetarian and vegan dishes, easing the pressure of global meat production (which is set to double by 2050), putting further pressure on the environment and human health.
This product has not been evaluated by the Medicines Control Council. This product is not intended to diagnose, treat, cure or prevent any disease.
